China Rose Radish
Level up your meals with our China Rose Radish Microgreens!
Radish microgreens are tiny greens bursting with flavor and nutrients, offering a host of health benefits. These greens are particularly rich in vitamins C and K, as well as folate, manganese, and antioxidants such as sulforaphane and indole-3-carbinol. Vitamin C boosts immunity, collagen synthesis, and wound healing, while vitamin K supports bone health and blood clotting. Folate is essential for fetal development and cardiovascular health, and manganese plays a role in bone formation and antioxidant defense. The unique compounds found in radish microgreens, including sulforaphane and indole-3-carbinol, have been associated with cancer prevention, detoxification, and anti-inflammatory effects, making them a valuable addition to a healthy diet.
Flavor Profile: Radish microgreens have a bold and peppery flavor that adds a spicy kick to dishes. Their taste is reminiscent of mature radishes but milder, making them more palatable for those who find mature radishes too intense.
We use them in
Tacos
Topped on Sushi
Sandwiches
Stir-Frys
Salads
Why we are different
Locally and Sustainably Grown in Summerville, SC
Zero Pesticides, Zero Fertilizers
100% Organic Seeds grown in Organic Soil
Up To 40% More Nutrition Than Mature Vegetables (per the USDA)
Level up your meals with our China Rose Radish Microgreens!
Radish microgreens are tiny greens bursting with flavor and nutrients, offering a host of health benefits. These greens are particularly rich in vitamins C and K, as well as folate, manganese, and antioxidants such as sulforaphane and indole-3-carbinol. Vitamin C boosts immunity, collagen synthesis, and wound healing, while vitamin K supports bone health and blood clotting. Folate is essential for fetal development and cardiovascular health, and manganese plays a role in bone formation and antioxidant defense. The unique compounds found in radish microgreens, including sulforaphane and indole-3-carbinol, have been associated with cancer prevention, detoxification, and anti-inflammatory effects, making them a valuable addition to a healthy diet.
Flavor Profile: Radish microgreens have a bold and peppery flavor that adds a spicy kick to dishes. Their taste is reminiscent of mature radishes but milder, making them more palatable for those who find mature radishes too intense.
We use them in
Tacos
Topped on Sushi
Sandwiches
Stir-Frys
Salads
Why we are different
Locally and Sustainably Grown in Summerville, SC
Zero Pesticides, Zero Fertilizers
100% Organic Seeds grown in Organic Soil
Up To 40% More Nutrition Than Mature Vegetables (per the USDA)
Level up your meals with our China Rose Radish Microgreens!
Radish microgreens are tiny greens bursting with flavor and nutrients, offering a host of health benefits. These greens are particularly rich in vitamins C and K, as well as folate, manganese, and antioxidants such as sulforaphane and indole-3-carbinol. Vitamin C boosts immunity, collagen synthesis, and wound healing, while vitamin K supports bone health and blood clotting. Folate is essential for fetal development and cardiovascular health, and manganese plays a role in bone formation and antioxidant defense. The unique compounds found in radish microgreens, including sulforaphane and indole-3-carbinol, have been associated with cancer prevention, detoxification, and anti-inflammatory effects, making them a valuable addition to a healthy diet.
Flavor Profile: Radish microgreens have a bold and peppery flavor that adds a spicy kick to dishes. Their taste is reminiscent of mature radishes but milder, making them more palatable for those who find mature radishes too intense.
We use them in
Tacos
Topped on Sushi
Sandwiches
Stir-Frys
Salads
Why we are different
Locally and Sustainably Grown in Summerville, SC
Zero Pesticides, Zero Fertilizers
100% Organic Seeds grown in Organic Soil
Up To 40% More Nutrition Than Mature Vegetables (per the USDA)